Bakers perform some or all of the following duties:

A. May hire, train and supervise baking personnel and kitchen staff.

B. Prepare dough for pies, bread and rolls and sweet goods, and prepare batters for muffins, cookies, cakes, icings and frostings according to recipes or special customer orders

C. Operate machinery

D. Bake mixed doughs and batters

E. Frost and decorate cakes or other baked goods

F. Ensure quality of products meets established standards

G. Draw up production schedule to determine type and quantity of goods to produce

1. What education do you need to become a Bakers?
   1. You usually need a high school diploma. You also need a three- to four-year apprenticeship program or a... more
2. What is the current Job Outlook for a Bakers?
   The job outlook for Bakers is considered Below Average because: 1. Employment grew at a below-average rate. 2.... more
3. What is the future Job Outlook for a Bakers?
   Your job outlook will continue to be Below Average because: 1. The employment growth rate will likely be above... more
4. How much does a Bakers make?
   The average hourly wages for Bakers is $11.16/HR, which is close to the average for occupations in the sale and... more
5. What is the currently unemployment rate for a Bakers"?
   4% of Bakers are unemployed. This rate is close to the average for technical, professional, and skilled occupations. more
6. How many Bakers are employed part-time?
   27% of Bakers are employed only on a part-time basis. There were 33,500 workers employed in these occupations in... more
7. How many Bakers are self-employed?
   Roughly 3% of Bakers are self-employed. This is considered Average for the industry as a whole. more
8. What is the average age of a Bakers?
   The relatively high percentage of younger workers suggests more entry-level positions and jobs that may serve as... more