1. You usually need a high school diploma.
2. You may need a college or other meat-cutting training program or a three-year meat-cutting apprenticeship.
3. On-the-job training is usually provided for retail butchers and meat cutters in food stores.
4. Trade certification is available, but voluntary, in British Columbia.
5. Most recent entrants have a trade/vocational certificate, and almost 2 in 5 have a community college diploma.
Career Related Questions
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What is a day in the life of a Butchers, Meat Cutters and Fishmongers - Retail and Wholesale like?
Butchers, meat cutters and fishmongers in this unit group perform some or all of the following duties: A. Cut, trim, and otherwise prepare standard cuts of meat,... more -
What education do you need to become a Butchers, Meat Cutters and Fishmongers - Retail and Wholesale?
1. You usually need a high school diploma. 2. You may need a college or other meat-cutting training program or a three-year meat-cutting apprenticeship. 3. On-the-job training... more -
What is the current Job Outlook for a Butchers, Meat Cutters and Fishmongers - Retail and Wholesale?
The job outlook for Butchers, Meat Cutters and Fishmongers - Retail and Wholesale is considered Average because: 1. Employment grew at an average rate. 2. Hourly wages... more -
What is the future Job Outlook for a Butchers, Meat Cutters and Fishmongers - Retail and Wholesale?
Your job outlook will continue to be Average because: 1. The employment growth rate will likely be above average, partly because of the rising popularity of fresh... more -
How much does a Butchers, Meat Cutters and Fishmongers - Retail and Wholesale make?
The average hourly wages for Butchers, Meat Cutters and Fishmongers - Retail and Wholesale is $11.47/HR, which is close to the average for occupations in the sale... more -
What is the currently unemployment rate for a Butchers, Meat Cutters and Fishmongers - Retail and Wholesale?
5% of Butchers, Meat Cutters and Fishmongers - Retail and Wholesale are unemployed. This rate is close to the average for technical, professional, and skilled occupations. more -
How many Butchers, Meat Cutters and Fishmongers - Retail and Wholesale are employed part-time?
35% of Butchers, Meat Cutters and Fishmongers - Retail and Wholesale are employed only on a part-time basis. There were 39,700 workers employed in these occupations in... more - How many Butchers, Meat Cutters and Fishmongers - Retail and Wholesale are self-employed?
Roughly 0% of Butchers, Meat Cutters and Fishmongers - Retail and Wholesale are self-employed. This is considered Below average for the industry as a whole. more -
What is the average age of a Butchers, Meat Cutters and Fishmongers - Retail and Wholesale?
The relatively high percentage of younger workers suggests more entry-level positions and jobs that may serve as stepping stones in a career. The retirement rate to 2009... more
